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4×4 Smoker Box (For Cold Smoking And Pre-Smoking)

$27.99

Great for:

  • • Cold Smoking; Smoking at 85-110 degrees,
    • Cheese, Eggs, Fish, Pork Belly or Sausage.
    • The SmokerCooker will generate this predictable range without turning the grill on.
    • The SmokerCooker Does It All.
  • • Hot Smoking; Grilling at 350 degrees and higher,
    • Burgers, Cut up Chicken, Pork Chops or Steak.
    • Add authentic smoke flavor when grilling your meats.
    • Use the SmokerCooker to create the smoke profile while having your grill turn one.

The Results are very predictable when you use the system “Our SmokerCooker, RapidFire Fire Starters and our SmokingWood. Our SmokingWood is far superior product than the competition.

Product Addons

SKU: DKS-4x4 Category:

Description

DiamondKingSmoker’s 4×4 Smoker Box is an INNOVATIVE BBQ smoking accessory that will turn any grill into a meat smoker. The DiamondKingSmoker is 100% Stainless Steel and sits right on the grate of your grill or in your smoker. Use our 4×4 Smoker Box to Cold Smoke; Bacon, Cheese, Eggs and Salmon. Or use it to Pre-Smoke Burgers, Cut Up Chicken, Chops, Steaks and Wings for 20 – 30 minutes and grill as you normally would. With our components we will get your grill to 85 to 105 degrees. The absolute problem solver for pellet grills that don’t smoke enough.

This will enhance the flavor of your meat and make your BBQ a more flavorful and enjoyable event. No reason to have both a BBQ Grill and Smoker any longer as this INNOVATIVE takes care of it all. Just remember to use the DKS Fire Starter as it is fail-proof. When using the system; Our SmokerCooker, RapidFire Fire Starter and SmokingWood, we have extremely predictable results as we have tested and used thousands of times. When using other companies products in conjunction with The DiamondKingSmoker you can have unpredictable results.

 

Family Owned and Operated since 2016.

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